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National barista professional standard the country's best barista training barista professional qualification certificate

National barista professional standard the country's best barista training barista professional qualification certificate

According to the relevant provisions of the Labor Law of the people's Republic of China, in order to further improve the system of national vocational standards and provide a scientific and standardized basis for vocational education, vocational training and vocational skills appraisal, the Ministry of Labor and Social Security organized relevant experts to formulate the "National Professional Standard for baristas (trial)" (hereinafter referred to as "Standard"). I. this Standard is objective.

2016-01-13
Three things about baked beans (3)

Three things about baked beans (3)

With regard to the three things about baked beans (3) recently, people who want to open a coffee shop seem to have a common understanding-baking their own beans. Therefore, the proportion of self-baking shops is getting higher and higher. The question of whether it is open or not is getting higher and higher. At the beginning, it took more than 10 years to figure out the process and theory of baked beans, but the age also reached the limit of physical effort. But engage in machinery.

2014-09-01
Swedish small village cafes operate in turn

Swedish small village cafes operate in turn

Sihu Village, an ordinary village in Sweden, is a rustic cafe where residents take turns every week and their income is put into the village finance; an ancient wooden cabin museum houses and displays old objects donated by the villagers. tell visitors about the history of the quiet village. The cafe is one of the favorite places for people to gather in the village. Liu Zhonghua takes pictures of Silk Lake Village, West in northern Sweden.

2015-08-13
Taiwanese regard drinking coffee as a habit.

Taiwanese regard drinking coffee as a habit.

Xu Liyuan, a coffee expert who has been drinking coffee for decades and is proficient in all kinds of coffee making, has recently been poached from Taiwan to Xiamen to run the Mabelle Roast Cafe, which has two chain stores in Xiamen. According to Xu Liyuan's experience, now the individual tour for mainland residents to Taiwan has been launched. If mainland friends come to Taiwan, they can go deep into all kinds of special coffee in Taiwan.

2015-03-11
On Chinese Coffee Culture and French Coffee Culture

On Chinese Coffee Culture and French Coffee Culture

In China, people like drinking coffee more and more. The coffee culture that follows is full of every moment of life. People are tasting coffee at home, in the office, or on various social occasions: it is gradually associated with fashion and modern life. Coffee houses everywhere have become good places for people to talk, listen to music and rest, and coffee has gradually developed into a culture.

2015-04-09
Coffee culture Taiwanese drink coffee as a habit

Coffee culture Taiwanese drink coffee as a habit

Xu Liyuan, a coffee expert, has been drinking coffee for decades. She is proficient in all kinds of coffee making methods. Recently, she was poached from Taiwan to Xiamen. She runs Mabele Roasting Cafe with two chain stores in Xiamen under desktop management. According to Xu Liyuan's experience, now that mainland residents have started their individual tours to Taiwan, if mainland friends come to Taiwan, they can go deep into Taiwan's various specialty coffees.

2015-05-04
Experience sharing: How to own your own cafe

Experience sharing: How to own your own cafe

Only about 20% of Taiwanese enterprises can operate for more than five years, and 80% of them cannot maintain long-term operation. What kind of coffee shop can last for a long time?

2014-06-04
The present situation of the bottleneck in opening a coffee shop makes you ponder.

The present situation of the bottleneck in opening a coffee shop makes you ponder.

The dream is very plump, the reality is very bony! Opening a store not only has to face every problem, everyone, but also to achieve the desired profits. In the process of actual operation, we have to face every problem that we have to face all the time. It is almost unknown how to deal with it, how to solve it, how to prevent it, and how to make it effective.

2015-11-27
See how a good cafe ignites the coffee enthusiasm of a barista

See how a good cafe ignites the coffee enthusiasm of a barista

According to statistical analysis, the average life cycle of small and medium-sized enterprises in China is only 2.6 years, which is very common in the catering industry where economic activities are very frequent. You can often see restaurants changing signs on the streets. You just spent here last month, and now people have gone to empty houses. It is said that the catering industry is an industry with a very low investment threshold. How can it be so vulnerable? were several factors

2015-10-05
Taiwan Coffee Culture Taiwanese regard drinking coffee as a habit

Taiwan Coffee Culture Taiwanese regard drinking coffee as a habit

Xu Liyuan, a coffee expert who has been drinking coffee for decades and is proficient in all kinds of coffee making, has recently been poached from Taiwan to Xiamen to run the Mabelle Roast Cafe, which has two chain stores in Xiamen. According to Xu Liyuan's experience, now the individual tour for mainland residents to Taiwan has been launched. If mainland friends come to Taiwan, they can go deep into all kinds of special coffee in Taiwan.

2015-02-04
How do you manage the 13 key elements of your coffee shop that need to be concerned about?

How do you manage the 13 key elements of your coffee shop that need to be concerned about?

1. Your coffee shop lacks the flavor of life. the creativity and theme of the coffee shop must come from life and be higher than life. Your customers come to the coffee shop to experience life. If your idea or theme is divorced from life, you will never succeed. It sounds simple, but very few people can actually do it. The reason why many coffee shops fail lies in the theme of coffee.

2016-01-21
The knowledge of coffee culture and the novels related to coffee

The knowledge of coffee culture and the novels related to coffee

At this time, you may hold the hand of your loved one in the haze of night, think that the person you have a crush on doesn't know how to open your mouth, or sit in a coffee shop waiting for your love. The coffee shop is the place where coffee is made, where friends meet, and where the story takes place. People come and go, step by step, little by little accumulated in this small but warm room

2015-09-10
The difference between Chinese Coffee Culture and French Coffee Culture Chinese Coffee French Fashion

The difference between Chinese Coffee Culture and French Coffee Culture Chinese Coffee French Fashion

The coffee culture that follows is full of every moment of life. People are tasting coffee at home, in the office, or on various social occasions: it is gradually associated with fashion and modern life. Coffee houses everywhere have become good places for people to talk, listen to music and rest, and coffee has gradually developed into a culture. Whether it's freshly ground coffee beans, or

2016-03-15
Coffee Bean Workshop in Baoshan, Yunnan

Coffee Bean Workshop in Baoshan, Yunnan

In Baoshan City, Yunnan Province, people divide the climate change in the year by the rainy season and the dry season. It is a quiet and sunny afternoon. Kapok trees sort out their branches and leaves in the warm spring wind. It will soon fill the whole courtyard with the fragrance of marshmallow. Tian Daihe decided whether or not to go to the kindergarten in Lujiang Town according to his own mood.

2014-07-09
The oldest coffee in China, Zhu Kula Coffee.

The oldest coffee in China, Zhu Kula Coffee.

After CCTV broadcast the news that Starbucks Coffee is making high profits in China, drinking coffee as a kind of living consumption soon aroused heated discussion. Starbucks, which has always been famous for its high-end coffee brand, has been crowned with the halo of taste, petty bourgeoisie and high-end consumption. Behind the controversy about consumption habits and high prices, it actually reflects the competitive disadvantages of domestic coffee brands, even if the quality is good and the price is high.

2015-10-28
The latest coffee news ready-to-drink coffee this summer the beverage giant is still adding size to the strategic partnership between Nestl é and Alibaba.

The latest coffee news ready-to-drink coffee this summer the beverage giant is still adding size to the strategic partnership between Nestl é and Alibaba.

The data show that China's coffee market is growing at an annual rate of 15% and 20%. Among them, the compound growth rate of instant coffee is as high as 34.2%. From Coca-Cola's high-profile launch of Qiaoya, Yibao teamed up with Japanese Kirin Hot Cafe, Starbucks chose to meet with Master Kang's petty bourgeoisie, and uniformly launched the new ready-to-drink coffee strategy Yaha hey series, Wa also launched Maoyuan Coffee.

2016-04-18
Recommended by Taiwan Coffee Talent: where to drink Coffee in Taiwan

Recommended by Taiwan Coffee Talent: where to drink Coffee in Taiwan

Xu Liyuan, a coffee expert who has been drinking coffee for decades and is proficient in all kinds of coffee making, has recently been poached from Taiwan to Xiamen to manage the Mabelle Bakery Cafe, which has two chain stores in Xiamen. According to Xu Liyuan's experience, now the individual tour for mainland residents to Taiwan has been launched. If mainland friends come to Taiwan, they can go deep into all kinds of special coffee in Taiwan.

2015-06-11
On the difference between Chinese Coffee Culture and French Coffee Culture the Historical Origin of Coffee

On the difference between Chinese Coffee Culture and French Coffee Culture the Historical Origin of Coffee

The coffee culture that follows is full of every moment of life. People are tasting coffee at home, in the office, or on various social occasions: it is gradually associated with fashion and modern life. Coffee houses everywhere have become good places for people to talk, listen to music and rest, and coffee has gradually developed into a culture. Whether it's freshly ground coffee beans, or

2016-01-06
Starbucks moves its factory into stores to break into the higher-end coffee market

Starbucks moves its factory into stores to break into the higher-end coffee market

Starbucks, which already has more than 23000 stores around the world, seems to be no longer satisfied with being the world's largest coffee chain. Now, it wants to break into the higher-end coffee market.

2014-12-16
The marketing strategy of coffee shop for the newly rich class

The marketing strategy of coffee shop for the newly rich class

The quiet rise of China's newly rich class will make China's social structure more stable and mature, and at the same time, it also means that more consumption energy will be released, and the marketing of the new rich market should be different from that of our traditional mass market. it is necessary to adopt marketing strategies suitable for the newly rich. The first is optimal marketing. For the newly rich, high-quality products with added value are really good.

2015-04-10
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